OUR MENÙ
Starters

Tagliere dell'Osteria (for 2 people) €20
A chopping board served with Piacentina Bacon, Mortadella Gran Riserve,
Sopressa Veneta, Sauris Speck

Raw cured DOP Ham tasting €20
S.Daniele, Parma, Norcia

Fried Gnocchi's €10
served with ham from Veneto

Cheese Selection €12
served with mustards

Double Fried Burrata €10
served with aubergine cream and crunchy bread

Creamed cod €14
served with crispy polenta and cherry tomatoes

Gelosia di pasta sfoglia alla Valdostana  €10
puff pastry with saffron sauce

Tortillas filled with ham, burrata cheese and mustard  €10

Meatballs and mashed potatoes €10 

Chicken thigh filled with taleggio cheese sauce and pesto €10

First Courses

Risottos (for 2 ppl min.)


Cod Risotto €16

Pumpkin and sausages from Mantova Risotto €14

Laurin cheese Risotto €14
with dried figures and capers powder


Gnocchi or Bigoli home made pasta served with
mince sauce (to pick) :


Duck €10

Bolognese €10

Cacio Cheese and pepper €14

Tagliatelle €14
served with Finferli mushrooms, nuts and meet sauce

Paccheri €14
served with ricotta cheese, croutons and turnip tops

Main Courses

Tagliata di Sorana di manzo IRL €20 (circa 200gr)
Grilled Sliced Sorana Beef, served with grilled polenta

Filetto di manzo IRL €25 (Circa 250gr)
grilled beef fillet steak served with polenta, and oven baked potatoes

Pluma classica alla griglia €25
Patanegra pork fillet grilled and served together with polenta and baked potatoes

Tartare di manzo preparata al tavolo €18
Beef tartare prepared upon order, seasoned at the table and served
with a variety of selected sauces for you to choose

Tartare dello chef 22€
Tartare the "chef way"

Fiorentina di Chianina IGP €6,50/hg
from "Biancaterra Farm"
Florentina style Steak served in a Hot Stone

Fiorentina di Sashi Beef (Finlandia) €5,50/hg
Florentine style steak
from finnish Sashi Beef served in a Hot Stone

Fiorentina di Fassona Piemontese 6,50 €/hg
Beef Fiorentina from Oberto Cuneo Butcher's

Tomahawk premium selection IRL €5/hg
Tomahawk premium selection IRL served with grilled vegetables

Costata di Chianina IGP €5,50/hg
Fattoria Biancaterra Steak served with a side of oven baked potatoes

Costata di Fassona Piemontese di
macellerie Oberto Cuneo €5,50/hg
served with a side of oven baked potatoes

Pollo dell'Osteria €18
Pre cooked chicken at a low temperature, later smoked and grilled upon order,
served with oven baked potatoes and polenta.

Iberian Grilled Pork Fillet €20
served with Genovese Pesto, nuts and cheese mousse

Irish beef fillet
served with milk potatoes pie €27

Old receipt : Stewed guinea fowl
served with pine nuts,orange and spinach and mashed potatoes rollè €27

Sides

Patate al forno €4,50
Oven baked potatoes

Insalata mista €5,00
Mixed leaf salad

Verdura cotta €5
cooked vegetables

Verdura grigliata €6,50
grilled veggies

Fagiolli "all'uccelletto" €5,00
Beans

our sides may change during the year

Service charge: 2,00